Recipe of Favorite Pork and Cabbage Stir-Fry with Yuzu Pepper - Free Download

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We hope you got insight from reading it, now let's go back to pork and cabbage stir-fry with yuzu pepper recipe. You can cook pork and cabbage stir-fry with yuzu pepper using 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Pork and Cabbage Stir-Fry with Yuzu Pepper:

1. Prepare 80 grams of Pork offcuts.
2. Provide 2 of leaves Cabbage.
3. You need 1/2 of knob Ginger.
4. Provide 1/2 clove of Garlic.
5. Take 1 tsp of Sesame oil.
6. Provide 1 of ★Salt and pepper.
7. Provide 1 tsp of ★Sake.
8. Use 1/4 tsp of Yuzu pepper paste.
9. Provide 1 of Salt and pepper.

Steps to make Pork and Cabbage Stir-Fry with Yuzu Pepper:

1. Chop the meat into bite-sizes. Rub in the ★ condiments and marinate..
2. Also cut the cabbage into bite-sized pieces. Slice the stem thinly - otherwise it's hard to eat..
3. Mince garlic and ginger..
4. Pour sesame oil in a pan. Heat the garlic and ginger until fragrant..
5. Add meat and grill until browned..
6. Add cabbage and cook until soft. Mix the yuzu pepper, and season with salt and pepper to finish. It tastes better if it's seasoned well with salt!.
7. Dish it up and serve!.

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